
Book Our Hall Today
You can book our hall for weddings, parties, and business events with in-house catering.
To schedule a viewing, call 020 8882 3074 or email admin@southgatemasoniccentre.co.uk. The Centre has a 4 Star Food Hygiene Rating.

Book the Hall today!
We offer a range of venues suitable for various events, such as weddings, parties, memorial services, corporate meetings, and receptions. Our facilities can accommodate up to 100 guests. Our dedicated in-house catering team is prepared to assist with your requirements. For inquiries regarding room rental rates, catering services, and availability, please fill out the provided form.
Additionally, we are proud to have achieved a 4-star rating for our food hygiene standards.
Southgate Masonic Centre Venue Rental Charges for 2025

Services that we offer for Hall Hire
We provide our services for hall reservations. Pre-day charge

Sample Menus Available Exclusively for Hall Reservations.

SMC Menu 2026
SMC Menu 2026
From 1st February 2026 Three courses £40 Two courses £37
Starters Cold
Starters Cold Classic Prawn Cocktail Smoked Salmon (£2 surcharge) Smoked Mackerel Brussels Pate on French Toast Melon Fan with Berry Compote (v) Egg mayonnaise Avocado on Toast (v)
Starts Hot
Soup of the Day Hot and Spicy Chicken Wings Red Onion and Goats Cheese Tart Tamura Prawns Lightly battered with sweet chilli sauce King Prawns with chilli & garlic on toast
Mains Roasts
All served with roast mash or new potatoes & seasonal vegetables Roast Chicken or Pork Chicken Chasseur Roast Beef or Lamb (£2 surcharge) Slow Roast Lamb Shank (£2 surcharge) Pork Chops with Honey and Mustard Braised Steak with dumplings (£2 surcharge) Gammon Steak and Pineapple
Mains Seafood & Fish
Fishcakes with melt in the middle Grilled Fillets of Sea Bass Salmon with Cheesy Herb Crust (£2 surcharge) Smoked Haddock Mornay
Mains Pies & Classics
Chicken & Leek Pie Beef & Ale Pie Shepherd’s Pie Liver & Bacon in red wine sauce Veal Chops (£2 surcharge) Gourmet Burger and Chips
Mains World Mediterranean
Chilli con Carne with rice & tortilla chips Coq au Vin in red wine with mushrooms Peri Peri chicken with rice and coleslaw Beef Goulash with Parsley & Sour Cream Chicken or Prawn Thai Green Curry with Rice (£2 surcharge) Chicken or Prawn Tikka Massala Curry with Rice (£2 surcharge on prawns)
Mains Vegetarian
Vegetarian Thai Green Curry Vegetarian Pizza (Smoked Slamon or Goats Cheese Toppings) Vegetable Marinated Rice Bowl (Tufu Optional) Spicy Veg Burgher with Fries Veg Chow Mein Chips & Curry Sauce Veg Lasagna with Galic Bread
Desserts Hot
Toffee or Syrup Sponge Pudding Bakewell Tart Apple Crumble Bread and Butter Pudding
Desserts Cold
Profiteroles Chocolate Fudge Cake Lemon Tart New York Vanilla Cheesecake Fresh Fruit Salad Knickerbocker Glory Eton Mess Tiramisu Mint & Dark Chocolate Torte Cheese and Biscuits (Cheese & Biscuits served as a 4th Course £4 surcharge) Coffee after Dining


























